Spinach-Mushroom Egg White Scramble |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Filling veggie scramble Ingredients:
1 cup spinach |
1/2 cup sliced mushrooms |
1/2 cup green onions |
3/4 cup egg whites |
2 t parmesan cheese |
1/2 cup salsa |
Directions:
1. Saute spinach, mushrooms and onions until soft.
2. Add egg whites, let sit until they begin to harden, stir.
3. After scramble is on plate, sprinkle with cheese and salsa.
|
|