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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Simple Ingredients:
1 pkg. mrs grass homestyle vegetable dip & soup mix |
1 c. sour cream |
1 c. mayonnaise |
1 (10 oz) pkg. frozen chopped spinacch |
3 sm. green onions, finely chopped |
1 can water chestnuts, chopped |
Directions:
1. Thaw spinach. Rinse, drain & squeeze out the access liquid.
2. Combine all of the above ingredients & mix thoroughly.
3. Chill for about 3 hours & serve.
4. Makes about 2 1/2 cups.
5. **Serving idea - Cut out the center of unsliced loaf of rye bread and fill with spinach dip. Use bread for dipping.
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