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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is always a party pleaser. Place dip in bread bowl, with vegetables around it. This is a time saver, great recipe to prepare ahead. Ingredients:
1 cup mayonnaise |
1 cup sour cream |
4 scallions, sliced thin, including tops |
16 ounces frozen chopped spinach (thawed and squeezed dried) |
1/4 teaspoon onion salt |
1/4 teaspoon celery salt |
1/4 teaspoon garlic salt |
1 teaspoon dill weed |
1 (5 ounce) can water chestnuts, minced |
Directions:
1. Mix all ingredients together and chill overnight or for several hours.
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