Spinach, Cucumber, Feta and Red Onion Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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My sister has made this for as long as I can remember. Always a family favorite, and easy to whip up to go with almost anything. Ingredients:
4 cups torn spinach |
1 medium cucumber, at least paritally peeled and sliced thin |
1/2 cup crumbled feta |
1/2 medium red onion, sliced thin |
1 teaspoon dijon mustard |
1/3 cup olive oil |
1/2 teaspoon sugar |
Directions:
1. Mix dressing ingredients in a small jar and shake until blended.
2. Let rest in fridge for at least an hour before serving salad.
3. Assemble salad ingredients and pour dressing over.
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