Spinach Chicken Caesar Wrap |
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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Great for lunches! Ingredients:
1 cup shredded reduced-fat jarlsberg cheese |
2 cups cooked shredded rotisserie chicken |
1/3 cup spring onion, thinly sliced |
1/4 cup celery, thinly sliced |
3/4 cup non-fat caesar salad dressing |
4 cups spinach leaves, washed and dried (about 4 ounces) |
4 flour tortillas (10-inch) |
Directions:
1. Mix Jarlsberg cheese, chicken and spring onion in a bowl and toss well with dressing; set aside. 2. Arrange 1 cup of spinach leaves on one side of a tortilla. 3. Spoon on 1/4 chicken mixture. 4. Roll up tightly, tucking in ends. . 5. Wrap in microwave-safe paper and refrigerate. 6. Heat in microwave 1-1/2 minutes or until warm. 7. Slice in half to serve. |
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