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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a lovely side dish with dinner or on a buffet table. Ingredients:
3 packages frozen chopped spinach, thawed, drained and squeezed of any liquid |
2 garlic cloves, minced |
1/2 onion, finely chopped |
1 small(4 oz) brick of cream cheese, softened |
8 oz. sour cream (preferably not lite) |
1 can cream of celery or mushroom soup |
1/2 - 3/4 cup parmesan cheese |
note: if you want to turn this into a pie, you will need 1 pie shell either store bought pre-made or homemade. |
Directions:
1. Mix together spinach, minced garlic, finely chopped onion, cream cheese, sour cream and soup.
2. Add Parmesan cheese.
3. Pour mixture into a baking dish, casserole or a partially cooked pie crust.
4. Sprinkle top with crushed seasoned croutons.
5. Bake at 350 degrees for 40-45 minutes.
6. This is a delicious side dish.
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