Spinach Casserole (Creamed) |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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I got this recipe from a friend who I think mentioned that this recipe came from Mama Dips. I've made a few minor modifications. Ingredients:
4 (10 ounce) boxes frozen chopped spinach, thawed and drained |
1 (10 ounce) can cream of chicken soup |
1 teaspoon garlic salt |
3/4 cup milk |
2 eggs, beaten |
1/4 cup butter, melted |
5 tablespoons parmesan cheese |
Directions:
1. Preheat oven to 350 degrees.
2. Mix all ingredients together and pour into a 2-quart baking dish.
3. Bake for 45 minutes.
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