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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
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A good meatless main dish or side dish - depending on your mood. Creamy and cheesy and colorful. Ingredients:
9 ounces spaghetti, cooked and drained |
1/2 cup butter, melted |
2 (10 ounce) packages frozen spinach, cooked and drained |
4 cups shredded monterey jack cheese |
1/4 lb sliced mushrooms |
2 cups sour cream |
1/4 cup diced onion |
1 dash oregano (approx. 1/8 tsp) |
1/4 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. Mix together all ingredients.
2. Spread in greased 9x13 pan.
3. Bake at 350 for 45 minutes.
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