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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 10 |
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Quick, easy, and delicious side dish. We take it to family dinners and everyone loves it, Even children gobble it up!! It has cheese, what more do you need? Ingredients:
4 tablespoons butter |
1 cup flour |
2 (1 lb) packages frozen chopped spinach |
16 ounces shredded sharp cheddar cheese |
3 eggs |
1 teaspoon baking powder |
1 teaspoon salt |
1 cup milk |
garlic |
Directions:
1. Thaw and drain spinach. Preheat oven to 350 degrees.
2. In a casserole dish melt butter.
3. In bowl mix eggs, flour, milk, salt, baking powder and garlic well.
4. Add cheese and spinach; blend.
5. Pour in casserole dish. Bake 35 minutes; cool. Cut into squares.
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