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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Ingredients:
1 (10-ounce) package frozen chopped spinach |
1 cup seasoned stuffing mix |
1/2 cup grated parmesan cheese |
3 eggs, beaten |
3 tablespoons butter or margarine, softened |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. Cook spinach according to package directions, omitting salt; drain, pressing spinach.
2. Combine spinach and remaining ingredients in a medium mixing bowl; mix well. Shape into 1-inch balls, and place on a baking sheet. Freeze. Transfer frozen spinach balls to a plastic bag; store in freezer.
3. To serve, place frozen spinach balls on a baking sheet, and bake at 350° for 10 to 15 minutes.
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