Spinach Balls

Prep Time: 0 Minutes

Cook Time: 20 Minutes

Ready In: 20 Minutes

Servings: 4

Nice appetizers or snacks.

Ingredients:

2 (10 ounce) packages frozen chopped spinach

3/4 cup melted butter or 3/4 cup margarine

3 cups herb seasoned stuffing mix

1/2 cup grated parmesan cheese

1 tablespoon pepper

1 large onion, finely chopped

1 1/2 teaspoons finely minced garlic

6 medium eggs, well beaten

1 1/2 teaspoons garlic salt

1/2 teaspoon thyme

Directions:

1. Thaw and drain spinach. Squeeze out all the excess moisture you can.
2. Combine spinach and remaining ingredients and mix well. Shape mixture into 3/4 inch balls and place on a lightly greased cookie sheet.
3. Bake at 325F for 20 minutes.

By RecipeOfHealth.com