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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A yummy crustless quiche. My adaptation of joyraes spinach quiche. This recipe makes two quiches. I like to make them on the weekend and take it for lunch! Ingredients:
1 1/2 medium red pepper |
1 package frozen spinach |
44 g frozen spinach |
32 1/2 g reduced sodium bacon |
500 ml cottage cheese 1 |
10 eggs |
100 g cheddar cheese |
Directions:
1. Wash & Chop veggies.
2. Drain spinach well and break apart.
3. Spray bottom of pie pan with pam.
4. Line pan with spinach.
5. Mix up veggies & meat and put on top of spinach
6. Mix eggs with and cottage cheese.
7. Pour over veggies.
8. Bake in 350 degree oven for 40 minutes
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