Spinach Artichoke Dip - Look No Further This is the One! |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 12 |
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I am not a fan of spinach but this is my favorite dip period! I have tried a lot of spinach artichoke dips and this is by far the best! look no further! make this now! Ingredients:
4 teaspoons roasted garlic (4 cloves) |
1 (10 ounce) package frozen spinach, thawed & drained |
1 (14 ounce) can artichoke hearts, chopped & drained |
1 (10 ounce) jar alfredo sauce |
1 -1 1/2 cup shredded mozzarella cheese |
1/3 cup grated parmesan cheese |
4 ounces cream cheese, softened |
Directions:
1. Preheat oven to 350°F in an 8x8 inch baking dish, spread the roasted garlic, spinach, artichoke hearts, alfredo pasta sauce, mozzarella cheese, Parmesan cheese and cream cheese.
2. Cover and bake in preheated oven for 30 minutes or till cheeses are bubbly.
3. Serve warm with tortilla chips.
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