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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a very simple salad that is great all year long, especially in winter when citrus fruits are in season. If you just want an quick salad, look no further. Source: Southern Living, January 1986. Ingredients:
3/4 lb fresh spinach, torn into bite-size pieces |
3 medium oranges, peeled, sectioned, and seeded |
1 medium red onion, sliced and separated into rings |
1/4-1/3 cup french dressing (try one from this site) |
Directions:
1. Wash spinach thoroughly and allow to dry (use a salad spinner, if you have one).
2. Combine spinach, orange sections, and sliced onion in a large salad bowl, tossing well.
3. Drizzle dressing over spinach mixture; toss gently.
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