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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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You can make this marinade up to 1 day ahead and store it in the fridge. Ingredients:
2 cups plain yogurt |
6 tablespoons chopped fresh cilantro |
4 teaspoons red curry powder |
1 tablespoon grated lemon rind |
2 garlic cloves, minced |
1 1/2 teaspoons ground ginger |
1 teaspoon salt |
Directions:
1. Stir together all ingredients in a medium bowl. |
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