 |
Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 6 |
|
Bon Appetit inspired Ingredients:
1 1/4 lbs lean ground turkey |
1 cup mild salsa, divided |
1/2 cup chopped shallot |
4 tablespoons vegetable oil, divided |
1 tablespoon favorite hot sauce |
1 teaspoon ground cumin |
1 teaspoon salt |
1/2 teaspoon ground black pepper |
Directions:
1. Mix ground turkey, 1/2 cup salsa, shallots, 3 tablespoons oil, hot sauce, cumin, salt, and pepper in large bowl. Shape turkey mixture into six patties.
2. Heat 1 tablespoon oil in large nonstick skillet over medium-high heat. Add burgers; cook until brown, about 3 minutes per side. Reduce heat to low. Sauté until burgers are cooked through, about 4 minutes, turning occasionally.
|
|