Spicy Shrimp Ceviche With Cilantro |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Looking for a quick and easy shrimp recipe that will leave your dinner guests raving? Try this Spicy Shrimp Ceviche with Cilantro recipe. Chill for 1 hour and serve cold. Ingredients:
1 pound peeled large shrimp, cooked |
1/4 cup fresh lime juice (about 2 limes) |
1/4 cup chopped fresh cilantro |
1 garlic clove, minced |
2 chopped scallions |
1 diced red bell pepper |
1 cup chopped peeled jicama |
3/4 cup orange sections |
1 jalapeño pepper, seeded and minced |
1/2 teaspoon salt |
Directions:
1. Combine ingredients; chill 1 hour. Serve cold.
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