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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I have been trying to create a good recipe for shredded chicken for enchiladas and burritos and I finally came up with this!! It was a hit for dinner at my house so try it for yourself! Ingredients:
1 lb chicken breast |
1 medium onion |
taco seasoning (1 package) |
2 tablespoons sour cream |
2 tablespoons olive oil |
1 teaspoon salt |
hot sauce (to taste) |
Directions:
1. Slice chicken into strips and add to a pot of boiling water.
2. Chop the onion and with a pastry brush, lightly coat olive oil all over them.
3. Once the chicken is cooked (usually floats to the top), shred the chicken by chopping it with a knife or shredding it with your hands. Boiled chicken falls apart easily if you don't mind getting your hands dirty.
4. Add the chicken into a mixing bowl with them onions, add the 2 tablespoons of olive oil, taco seasonings,salt, and sour cream and mix well.
5. Next add the hot sauce to the chicken. I use about a teaspoon just to add a little kick to it.
6. Add to your favorite dish such as enchiladas, burritos, or quesedillas and enjoy!
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