Spicy Shake 'n' Bake Shrimp |
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Prep Time: 9 Minutes Cook Time: 20 Minutes |
Ready In: 29 Minutes Servings: 2 |
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Ingredients:
1 lb large shrimp, peeled |
1 cup breadcrumbs |
1 cup flour |
4 teaspoons onion powder |
2 teaspoons chili powder |
1/2 teaspoon garlic powder |
1/2 teaspoon basil |
1/2 teaspoon thyme |
1/2 teaspoon oregano |
1/2 teaspoon paprika |
1/4 teaspoon cayenne pepper |
4 tablespoons unsalted butter, melted |
1 tablespoon dijon mustard |
Directions:
1. Preheat the oven to 375°F.
2. In a bowl, thoroughly mix all the dry ingredients.
3. Drop the shrimp into a paper bag filled with the crumbs/flour/spice mixture.
4. Shake the bag to coat the shrimp, and arrange shrimp in a shallow baking pan.
5. Combine the butter and mustard and drizzle the mixture over the shrimp.
6. Bake for 20 minutes or until the shrimp are just cooked do not overcook.
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