Spicy Sesame Noodles With Peanut Sauce |
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Prep Time: 0 Minutes Cook Time: 80 Minutes |
Ready In: 80 Minutes Servings: 4 |
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Love it! Ingredients:
8 oz. spaghetti |
2/3 c. chunky style peanut butter |
2 t. grated peeled fresh ginger |
2 small garlic cloves |
1/2 t. salt |
1/4 t. crushed red pepper flakes |
2 t. toasted sesame oil |
2 scallions, thinly sliced |
2 t. sesame seeds |
Directions:
1. Cook spaghetti according to directions.
2. Drain, reserving 1/4 c. cooking liquid.
3. Rinse spaghetti with cold water until cooled.
4. Drain well.
5. In a blender, add reserved cooking liquid, peanut butter, sesame
6. oil, ginger, garlic, salt, and crushed red pepper flakes.
7. Blend on med-high until well mixed.
8. In bowl, toss spaghetti with peanut sauce and scallions.
9. Cover and refrigerate until chilled (about 1 hour).
10. Heat dry skillet over low heat.
11. Add sesame seeds and cook stirring constantly until lightly browned (about 2 minutes).
12. Sprinkle over spaghetti just before serving.
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