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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Adapted from a magazine picked up at Sobey's supermarket. Everything that I like, rolled in a tortilla. Crunchy, healthy seafood perfection. No fuss, no mess, and portable. Recipe can easily be halved. Ingredients:
1 (227 g) package imitation crabmeat, flake style |
2 teaspoons mayonnaise type salad dressing |
1 teaspoon seafood cocktail sauce |
1/2 teaspoon worcestershire sauce |
1 tablespoon lemon juice |
1/2 cup celery heart, diced |
2 green onions, thinly sliced |
4 multigrain tortillas |
4 romaine lettuce leaves, centre ribs removed |
1/2 cucumber, thinly sliced, lengthwise |
Directions:
1. Shed the fake crab in a bowl and stir in the miracle whip, seafood cocktail sauce, worcestershire, lemon juice and celery. Line tortillas with a leaf of romaine lettuce. Divide the crab mixture and cucumbers equally on top of lettuce leaf. Roll and serve.
2. * Equal parts chili sauce and hot horseradish.
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