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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 6 |
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These are great spicy ribs. They are good for when you are watching football or when you are in the mood for a spicy dish Ingredients:
3 lbs pork country-style pork ribs |
1/3 cup margarine or 1/3 cup butter |
2 tablespoons white vinegar |
2 tablespoons water |
1/2 teaspoon garlic powder |
1/2 teaspoon onion powder |
1/2 pepper |
1 dash cayenne pepper |
Directions:
1. Heat oven to 325°.
2. Cut ribs into serving pieces.
3. Place meaty sides up.
4. In a rectangular pan cover and bake for about 2 hours or until tender; drain.
5. Pour sauce all over ribs.
6. Bake uncovered for 30 minutes longer.
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