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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Add a little zing to your burgers with Spicy Remoulade. Ingredients:
2 tablespoons canola mayonnaise |
2 teaspoons unsalted ketchup |
2 teaspoons chopped drained capers |
1 teaspoon chopped fresh chives |
1 teaspoon fresh lemon juice |
1 teaspoon creole mustard |
1/4 teaspoon ground red pepper |
Directions:
1. Start with canola mayonnaise. Add ketchup, capers, chives, lemon juice, Creole mustard, and ground red pepper to mayo; stir until blended.
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