1 clove garlic |
1 1/2 teaspoons kosher salt, divided |
1 cup sour cream |
1/4 cup buttermilk |
1/4 cup loose packed fresh italian flat-leaf parsley |
1 tablespoon fresh lime juice |
1 teaspoon fresh cracked black pepper |
1 teaspoon dried dill |
1 teaspoon dehydrated onion flakes |
2 drops worcestershire sauce |
pinch cayenne pepper |
pinch ground white pepper |