Spicy Potato Wedges with Ranch |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 1 |
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I eat these all the time. Very tasty! The recipe is easily multiplied for more servings. Ingredients:
1 potato |
salt, to taste |
pepper, to taste |
chili powder, to taste |
1 teaspoon vegetable oil |
2 tablespoons ranch dressing |
Directions:
1. Wash potato and pat dry.
2. Cut unpeeled potato into 8 wedges.
3. Sprinkle wedges with salt, pepper, and chili powder.
4. Line a small baking pan with foil, shiny side down.
5. Grease foil with vegetable oil.
6. Place wedges on foil.
7. Bake at 400 F for about 30- 35 minutes, or until tender.
8. Serve with Ranch Dressing for dipping.
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