 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
A favorite dip of mine. Great dipper for vegetables. I have even been know to spread it on crackers and eat it. Store in the refrigerator. Ingredients:
2/3 cup peanut butter |
1 tablespoon brown sugar |
1/4 cup fresh lemon juice |
2/3 cup prepared spicy hot salsa |
1/2 teaspoon ground cumin |
salt |
2 teaspoons worcestershire sauce |
hot pepper sauce |
Directions:
1. Add all ingredients into a bowl; stir until well blended. |
|