Spicy Peanut Butter Sauce |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This recipe goes with Pork Pad Thai Ingredients:
1/2 cup creamy usa-grown peanut butter |
1/2 cup soy sauce |
4 garlic cloves, chopped |
1/4 cup honey |
2 tablespoons rice wine vinegar |
2 tablespoons sesame oil |
2 tablespoons asian sriracha hot chili sauce |
1 tablespoon chopped fresh ginger |
1/4 teaspoon mccormick gourmet collection ground cayenne red pepper |
Directions:
1. Process all ingredients and 1/2 cup cold water in a food processor 10 to 12 seconds or until well blended. |
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