Spicy Peanut Butter and Bacon Canapes |
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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 12 |
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A tasty tidbit with spicy flavours. Ingredients:
1/2 cup peanut butter |
5 tablespoons minced scallions |
1/8 teaspoon cayenne |
1 1/2 teaspoons soy sauce |
1 teaspoon fresh lemon juice, to taste |
1 clove minced and mashed garlic |
1 tablespoon mayonnaise |
2 slices lean bacon, cooked,drained and chopped fine |
22 slices white bread or 22 slices whole wheat bread, toasted slightly,1 1/2 inch rounds |
Directions:
1. In a small bowl, stir together peanut butter, 4 T (1/4 c) of scallions, cayenne, soy sauce, lemon juice, garlic, mayonnaise and bacon until mixture is combined well.
2. Spread 1 tsp of mixture on each toast round, mounding it, and sprinkle tops with lemon.
3. Preheat broiler.
4. Broil in a jelly-roll pan, about 4 inches from heat, 1-2 minutes, or until puffed and golden.
5. Sprinkle with remaining tablespoonful of scallion.
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