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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 1 |
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From Southern living 2000 Annual. This makes an easy appy for home entertaining. Carries well in an oven-proof bowl, to re-heat in microwave. Ingredients:
1 (12 ounce) jar seafood cocktail sauce |
1 (10 1/2 ounce) jar jalapeno jelly |
1/2 small sweet onion, minced |
0.5 (3 lb) package frozen meatballs, cooked |
Directions:
1. Cook first 3 ingredients in a Dutch oven over medium heat, stirring until jelly melts and mixture is smooth.
2. Stir in meatballs. Reduce heat and simmer, stirring occasionally, 35-40 minutes, or until thoroughly heated.
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