Spicy New Orleans Grill Rub |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This rub will jazz up anything that goes on the grill. It's great on pork, beef, fish and poultry. Ingredients:
2 tablespoons ground oregano |
1/3 cup salt, to taste |
1/4 cup garlic granules |
1/4 cup fresh ground black pepper |
1/3 cup cayenne pepper |
2 tablespoons ground thyme |
1/3 cup sweet paprika |
3 tablespoons onion powder |
Directions:
1. Mix all ingredients well.
2. Store in air tight container until needed.
3. Sprinkle the spices generously on the item and throughly rub it in before grilling.
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