Spicy Molasses Blueberry Cake |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 6 |
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This came from a Newfie cookbook mom used when I was young. Very tasty comes out moist and is great served with ice cream, or whipped cream. Ingredients:
1/2 cup molasses |
1/2 teaspoon baking soda |
1/2 cup butter |
1/2 cup sugar |
1 egg |
1/2 cup milk |
2 cups flour |
3 teaspoons baking powder |
1/2 teaspoon salt |
1 teaspoon cinnamon |
2 cups blueberries |
Directions:
1. Preheat oven 350 degrees.
2. Grease and flour 8 inch squar pan.
3. Mix soda and molasses.
4. Cream butter and sugar, then add the egg and molasses mixture.
5. Add sifted dry ingredients, alternately with the milk.
6. Fold in the blueberries.
7. Bake for 40- 45 minutes.
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