Spicy Mashed Potato Salad |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is comfort food with a nice kick. Excellent with plain meats and beautiful on the plate. Yum. Ingredients:
1 1/2 pounds idaho potatoes |
1/4 cup mayonnaise |
1/4 cup sour cream |
2 green onions, sliced |
1 carrot, peeled and grated |
4 teaspoons tabasco sauce, green jalapeno kind |
1 teaspoon salt |
Directions:
1. Peel potatoes and cut into 1 chunks. Place potatoes and enough water to cover in pot. Bring to boil, cover and simmer 15 minutes or until tender. Drain.
2. In large bowl, mash potatoes coarsely. Stir in mayo, sour cream, green onions, carrot, Tabasco and salt. Serve on lettuce leaves & garnish with tomato wedges.
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