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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 12 |
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From Food For Thought magazine. A tasty condiment for burgers or sandwiches. Can be used as a dip, too. Ingredients:
1 cup mayonnaise |
1/3 cup mango chutney |
1 tablespoon honey |
1 teaspoon sriracha sauce |
1 teaspoon curry powder |
salt and pepper |
Directions:
1. Mix all ingredients in a bowl. Refrigerate until needed. |
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