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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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When dat spicy craving hit me hard , I go for dis dish . Ingredients:
marinate for 1 hour |
1 small chicken , cut into 4 pcs |
6 tbsp lime juice |
pinch of pepper |
1 tbsp sugar and light soy sauce |
grind into paste |
20 small onions / shallots , 10 dried red chillies or 3 tbsp chilli pwd , 4 red chillies and 1 tsp shrimp paste / belacan |
2 onions , sliced |
Directions:
1. Stit fry the ground ing.
2. Add the marinated chicken with abit of water .
3. Cook until the meat is tender and the gravy thickens
4. Stir in sliced onions and serve
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