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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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After owning my own restaurants, I love to experiment and just toss ingredients together. This recipe is a great addition to any dish you want to serve with a salad. Ingredients:
1/4 cup white vinegar |
2 tablespoons minced fresh onion |
1 tablespoon olive oil |
1/2 teaspoon chili powder |
1/8 teaspoon salt |
1 garlic clove, crushed |
16 cups torn iceberg lettuce |
Directions:
1. Combine first 6 ingredients in a jar. Cover and shake. Pour over lettuce; toss.
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