Spicy Horseradish Mash #5FIX |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
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5-Ingredient Fix Contest Entry. From the land of Big Ben and perfect with roast beef is this quick and easy combination of fluffy mashed potatoes and spciy horseradish.. Ingredients:
1 (16 ounce) package simply potatoes traditional mashed potatoes |
1 cup sour cream |
1/4-1/2 cup half-and-half cream or 1/4-1/2 cup heavy cream |
3 tablespoons well-drained prepared white horseradish |
1/4-1/3 cup chopped chives |
Directions:
1. Mash the potatoes with sour cream and cream, a liberal dose of pepper, horseradish and chives, and salt to your taste. Cover loosely and heat in a microwave two to three minutes or until hot.
2. To make ahead of time and hold for a couple of hours, place an inch of water in a large pot and bring to boil. Reduce heat to low and place a smaller pot filled with the potatoes into simmering water and cover that pot.
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