Spicy Honey-Mustard Chicken Wings |
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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 6 |
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Mustard adds a zippy flavour for these sweet sticky wings. Ingredients:
4 lbs chicken wings, cut into thirds and discarding tips |
1/2 cup spicy brown mustard |
1/2 cup honey |
2 tablespoons lime juice, freshly squeezed |
2 jalapeno peppers, seeded and minced |
1/4 teaspoon turmeric |
1/4 cup butter, cubed |
Directions:
1. Preheat oven to 400°F.
2. Line a 15x10-inch baking pans with foil; grease the foil.
3. Place wings in prepared pans in a single layer.
4. Combine mustard, honey, lime juice, butter, turmeric and jalapeño in sauce pan and bring to boil.
5. Pour over chicken wings; turn to coat.
6. Bake for 1 to 1-1/4 hours or until juices run clear and glaze is set, turning once.
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