Spicy Herbal New Potatoes |
|
 |
Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
potatoes and a mix of fresh herbs equals tasty Ingredients:
1 lb new potatoes |
1/4 cup olive oil |
1/4 cup fresh chopped basil |
1 long hot chili pepper (chopped & seeded) |
1 tbsp coriander seeds |
2 tsp thyme |
2 tbsp fresh dill |
1/2 tsp salt |
Directions:
1. Using the flat side of a meat mallet, crack each potato to break the skin.
2. In a large shallow dutch oven, heat oil over medium low heat.
3. Add potatoes basil, chili, coriander and thyme.
4. Cover and cook, stirring frequently, for about 30 minutes, or until potatoes are tender and golden.
5. Add dill and salt.
6. Stir to combine before serving.
|
|