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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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These homemade hash browns are delicious at brunch or served as a side with dinner. Paprika, chili powder, and red pepper give these hash browns their spicy kick. Ingredients:
2 tablespoons olive oil |
1 teaspoon paprika |
3/4 teaspoon chili powder |
1/2 teaspoon salt |
1/4 teaspoon ground red pepper |
1/8 teaspoon black pepper |
6 1/2 cups diced baking potato (about 2 1/2 pounds) |
cooking spray |
Directions:
1. Preheat oven to 400°.
2. Combine first 6 ingredients in a large bowl; stir well. Add potatoes; stir well to coat. Place potatoes in a single layer on a cookie sheet coated with cooking spray. Bake at 400° for 30 minutes or until browned.
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