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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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Spicy with garlic and hot teriyaki sauce, marinated in beef. Ingredients:
1/2 lb beef (slice thinly vertically) |
2 scallions (spring onions,white part sliced in half,green part sliced thinly) |
7 tablespoons black pepper |
6 garlic cloves (minced) |
teriyaki sauce |
soy sauce |
vegetable oil |
1 tablespoon brown sugar |
1 tablespoon granulated sugar |
Directions:
1. Put beef into a mixing bowl.add garlic cloves,hot teriyaki sauce,the brown and ranulated sugar,and black pepper.marinade it with in 5-10 mins.mix well.
2. add the scallions and mix well.pour 2 1/2 cups of water into the marinade beef.
3. put it in a frying pan and let it boil until tender (sauce will appear more creamy).
4. after boiling, place marinade beef on a plate.
5. heat frying pan for stir-frying. pour vegetable oil on pan.and fry the marinade beef.
6. cook until firm.
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