Spicy Dry Rub

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

Make a double batch of this for barbecue season! 4 servings

Ingredients:

2 tablespoons paprika

2 teaspoons brown sugar

2 teaspoons coarse salt

2 teaspoons black pepper

1/2 teaspoon dried thyme

1/4 teaspoon cayenne pepper

Directions:

1. In a small bowl stir everything together. Rub into shrimp, chicken or pork a few minutes before grilling.