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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a Thai condiment that goes well with Satay. Satay is a Thai shishkabob, chicken or beef that dipped in peanut sauce and BBQ'd Ingredients:
2 english cucumbers |
1/2 medium red onion, chopped |
1 -2 jalapeno pepper, seeded and chopped |
3 tablespoons fresh lime juice |
1 tablespoon soy sauce |
1 tablespoon sesame oil |
1/4 cup chopped unsalted dry roasted peanuts, for garnish (optional) |
Directions:
1. Cut cucumbers in half lengthwise and remove seeds.
2. Slice the cucumbers thinly
3. Place cucumbers, onions and chillies in a bowl
4. Combine remaining ingredients (except the peanuts) and drizzle over the salad
5. Toss well, (at this point you may place the salad in the fridge for an hour or so but I like to finish it and serve at once)
6. Garnish with the peanuts & serve.
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