4 large boneless skinless chicken breasts, cut into 1 inch pieces (raw) |
1 (14 ounce) can fat free chicken broth |
1 (10 1/2 ounce) can condensed tomato soup |
3 carrots, peeled and cut into 2 inch chunks |
1/2 cup chopped onion |
1/2 cup water |
3 tablespoons minced garlic |
1/2 teaspoon black pepper |
2 tablespoons chili powder |
1 (1 1/4 ounce) package taco seasoning |
1 (15 ounce) can diced tomatoes |
1 (15 ounce) can kidney beans |
1 (15 ounce) can navy beans |