Spicy Cranberry Dip for Shrimp |
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Prep Time: 1 Minutes Cook Time: 2 Minutes |
Ready In: 3 Minutes Servings: 6 |
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Haven't tried it yet. Simply mix and heat in a microwave. Serve warm with cold cooked shrimp. Ingredients:
1 (8 ounce) can jellied cranberry sauce |
1 1/2 teaspoons lemon juice |
1 1/2 teaspoons worcestershire sauce |
1 teaspoon prepared horseradish |
1/8 teaspoon ground red pepper |
1/4 teaspoon garlic, minced, can use dash garlic powder |
Directions:
1. Put all ingredients in a 2 cup safe microwaveable safe cup.
2. Cook in the microwave on high for 2-4 minutes, stopping and stirring every 1 1/2 minutes.
3. Serve warm with one pound of cold cooked shrimp.
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