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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is a recipe I found in Southern Living... its a wonderful addition to any party or back yard bash!!!! Ingredients:
1/2 small sweet onion, chopped |
1 teaspoon olive oil |
1 package 8 oz cream cheese, softened |
1 can jumbo lump crabmeat, rinsed and drained (6 oz) |
1 to 2 tablespoons adobo sauce (from canned chipotles) |
10 smoked almonds, finely chopped |
Directions:
1. Stir together onion, cream cheese, crabmeat, and adobo sauce.
2. Cover and chill 2 hours.
3. Shape mixture into a ball; roll top in almonds.
4. Chill until ready to serve.
5. Serve with fresh veggies or crackers.
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