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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This recipe goes with Hoppin' John Peppers with Spicy Chips Ingredients:
1 (8-inch) flour tortilla |
butter-flavored vegetable cooking spray |
1/8 teaspoon garlic powder |
1/8 teaspoon ground cumin |
1/8 teaspoon chili powder |
Directions:
1. Preheat oven to 350°.
2. Cut tortilla into 8 wedges, and place on a baking sheet. Lightly coat wedges with cooking spray. Combine garlic powder, cumin, and chili powder; sprinkle evenly over wedges. Bake at 350° for 12 minutes or until crisp.
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