Spicy Chipotle Barbecue Sausage Bites |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 1 |
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Coat cocktail-sized smoked sausages with a homemade glaze featuring barbecue sauce, cherry preserves, chipotle peppers, and adobo sauce for an easy party appetizer that's sure to be gobbled up in no time. Ingredients:
1 (28-oz.) bottle barbecue sauce |
1 (18-oz.) jar cherry preserves |
3 chopped canned chipotle peppers in adobo sauce |
1/2 cup water |
1 tablespoon adobo sauce from can |
2 (16-oz.) packages cocktail-size smoked sausages |
Directions:
1. Whisk together barbecue sauce, cherry preserves, and next 3 ingredients in a Dutch oven over medium-high heat; bring to a boil. Add smoked sausages, and return to a boil. Reduce heat to medium, and simmer, stirring occasionally, 15 minutes.
2. Note: To serve, keep warm in a slow cooker on LOW, if desired. Serve with miniature rolls, if desired.
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