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Prep Time: 40 Minutes Cook Time: 200 Minutes |
Ready In: 240 Minutes Servings: 6 |
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I got this recipe from Recipe Goldmine. They are delicious!! Ingredients:
3 tablespoons vinegar |
24 chicken wings |
1/4 cup hot pepper sauce (i used a 12 oz. bottle of bulliards that i got from the local dollar general) |
1/2 cup melted butter |
1 envelope dry ranch dressing mix (i used two packages) |
paprika |
Directions:
1. Mix all of the ingredients together except for the chicken wings, seasoning mix, and the paprika.
2. Place a layer of chicken wings in the crockpot, pour some of the mixture over the wings, and then sprinkle some paprika and dry seasoning mix as you layer them.
3. Cook on low for 4 to 5 hours.
4. Tip: To kind of speed things up, I browned my wings before adding them to the crockpot.
5. Prep time includes the browning process.
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