Spicy Chicken And Peppers |
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Prep Time: 12 Minutes Cook Time: 8 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is wonderful served over noodles. I use the no yolk ones. Ingredients:
1 lb boneless skinless chicken breast, cut into 1 inch strips |
1 1/2 cups green peppers, julienned |
1 cup chopped onion |
1 tablespoon minced garlic |
1 tablespoon vegetable oil |
1 (15 ounce) can tomato sauce |
1 (14 ounce) can diced tomatoes, drained |
2 teaspoons italian seasoning |
1 1/2 teaspoons sugar |
1 1/2 teaspoons chili powder |
1/2 teaspoon salt |
1/4 teaspoon pepper |
Directions:
1. In non-stick skillet, cook chicken, green peppers, onion and garlic in oil until chicken juices run clear.
2. Stir in tomato sauce, tomatoes, and seasonings.
3. Bring to a boil.
4. Reduce heat and simmer, uncovered for 5 minutes.
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