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Prep Time: 20 Minutes Cook Time: 8 Minutes |
Ready In: 28 Minutes Servings: 10 |
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Yummy Ingredients:
1 lb velveeta cheese, cut up |
1 (10 ounce) can rotel diced tomatoes and green chilies, undrained |
1 cup shredded low-moisture part-skim mozzarella cheese |
1/2 lb ground beef, cooked, drained |
1/2 cup sliced green onion |
Directions:
1. Mix all ingredients except onions in large microwaveable bowl. Microwave on HIGH 5 minute or until Velveeta is completely melted, stirring after 3 minute Stir in onions. Serve with wheat thin snack crackers.
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